Karnataka South Indian Wedding Food Menu List In Kannada Janeesstory


Karnataka South Indian Wedding Food Menu List In Kannada Janeesstory

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Karnataka South Indian Wedding Food Menu List In Kannada Janeesstory

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2. Neer Dosa. Feather-light, easy to cook and oh, so delicious. The word 'Neer' literally means water! A thin, crisp dosa made with a runny rice batter. Presenting, the star specialty of Karnataka cuisine. Light and crispy dosas to prepare for brunch! 3. Kundapura Koli Saaru.


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1.Rice: No south Indian wedding is complete without Rice. It is one of the foremost food items served for the guests. 2.Sambar: Sambar is yet another important item on the menu. Be it a brinjal sambar or drumstick sambar, it complements the rice very well. The rice and sambar are mixed well before consuming.


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1. Palya Also known as Poriyal, it's a dry steamed curry made with veggies of choice (beans, carrot, cabbage, beetroot, okra, potato etc.), savoury spices, herbs and freshly grated coconut. It's a healthy vegetarian side dish that pairs amazingly with roti and chapati. It's also a great side dish for sambar-rice or rasam-rice.


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The bride also wears a traditional necklace called a 'mangalsutra,' a sacred symbol of her marriage. The groom typically wears a traditional Indian wedding outfit called a 'dhoti-kurta' or a 'veshti-mundu,' a dhoti is worn with a long shirt. The guests at a Kannada wedding also dress in traditional attire.


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SOUTH INDIAN STYLE WEDDING MENU [KARNATAKA / ANDHRA / TAMIL NADU / KERALA] Items Options; Sweets: Jangiri / Laddu / Mysore Pak / Kesari Bath / Pineapple Kesari Bath / Chakkara Pongal / Kasi Halwa / Carrot Halwa / Ashoka Halwa / Bombay Halwa / Rava Ladu / Dry Jamoon / Jamoon with Syrup /Elai Adai / Cham Cham / Rasa Gulla / Malai Sandwich / Champakali / Milk Peda / Milk Cake / Coconut Burfi.


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Aloo Katori Chaat. Tokri Chaat. Litthi Chokha (From Bihar) Daal Baati (From Rajasthan) These are the items that your guests would savor before they hit the dance floor. And all these will digest just in half an hour. After that they will love to savor on their favorite main food items. Wedding Breakfast Menu.


Karnataka South Indian Wedding Food Menu List In Kannada Janeesstory

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1. Bisi Bele Bhath - An All-In-One Dish. Bisi Bele Bhath is one of the most popular traditional food of Karnataka. Essentially a blend of rice, lentils, vegetables, and spices, all cooked together to create a flavorful all-in-one dish. It is often served with generous helpings of ghee and potato chips or boondi.


Karnataka South Indian Wedding Food Menu List In Kannada Janeesstory

Menu Categories of Menu We have a wide range of vegetarian food menu including the traditional and modern foods served all over the country from which you can make your choice based on your requirement. We serve food with traditonal etiquette and courtesy. Customize menu for your occasion MUHURTHAM LUNCH (Iyer) MUHURTHAM LUNCH (Iyengar)


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Usili. If you have added the mor kozhambhu to your menu, then a usili or a dry dish made of vegetables and crumbled lentils is the perfect combo for it. So add this too! PS. It is a must in Tamil weddings.